Virtual Book Discussion: Taste: My Life Through Food

2022 MAR 21
Monday, Mar 21, 2022, 12:30pm - Monday, Mar 21, 2022, 01:15pm
Location
Zoom (register and you will receive details via email)

Join Brigham BEI Medical Librarian, Susan Warthman for a book discussion on "Taste: My Life Through Food" by Stanley Tucci.

See book synposis here.

Participants must obtain an electronic or hard copy of the book for themselves and read before the discussion. BEI cannot provide copies.

Please register HERE to receive Zoom link. Thank you and look forward to seeing you there!

See also: All Events, Library